WELCOME TO RUNYON’S RESTAURANT. ESTABLISHED OCTOBER 9, 1984 REESTABLISHED JULY 31, 2017

Since 1984, Runyon’s restaurant of Coral Springs has been serving only the finest beef and freshest seafood, poultry and produce available. We take tremendous pride in our service and reputation as the premier restaurant in South Florida.

Allow us to prepare your dinner the way that you wish.  We will modify our recipes and preparation to satisfy your needs.

We want to do whatever it takes to make this the best dining experience you will ever have…until your next visit to Runyon’s.

We are currently open for lunch Monday thru Friday 

from 11 A.M. to 4 P.M

Dinner is served every night. Reservations are suggested but not necessary. 

Sunday – Thursday: 4 P.M. – 9:30 P.M.

Friday & Saturday: 4 P.M. – 10:30 P.M.

Happy Hour 7 Days a week at the bar. from 4:00 to 6:30 P.M.

Take a Google 360º Virtual Tour of the restaurant.

Join our E-Club

ESTABLISHED OCTOBER 9, 1984

TONIGHT’S FEATURES

Wednesday, February 20, 2019

APPETIZER

FRESH FLORIDA JUMBO STONE CRAB CLAWS 22
per claw

FRESH CATCHES OF THE DAY
Prepared Broiled, Blackened or Grilled

SCOTTISH SALMON 31 TUNA 34 GOLDEN TILE 36

FRESH CATCH SPECIALTY TOPPING

PONCHARTRAIN
Lump crab meat, shrimp, garlic, mushrooms, white wine, slivered almonds 12

ENTRÉES


SEAFOOD FRA DIAVOLO 39
Mussels, clams & oysters in a spicy tomato herb sauce over linguini

CHIMICHURRI GRILLED SHRIMP 32
Corn, potato and asparagus hash, lemon cilantro beurre blanc

DESSERT

FRUIT SORBETS 8
Tangerine, Lemon or Pineapple

Happy Birthday To Lester, Cecilia & Peter
Also Happy Anniversary To Lisa & Rick
From The Entire Staff At Runyon’s!!