WELCOME TO RUNYON’S RESTAURANT.
ESTABLISHED OCTOBER 9, 1984
REESTABLISHED JULY 31, 2017

Since 1984, Runyon’s restaurant of Coral Springs has been serving only the finest beef and freshest seafood, poultry and produce available. We take tremendous pride in our service and reputation as the premier restaurant in South Florida.

Allow us to prepare your dinner the way that you wish.  We will modify our recipes and preparation to satisfy your needs.

We want to do whatever it takes to make this the best dining experience you will ever have…until your next visit to Runyon’s.

We are currently open for lunch Monday thru Friday 

from 11 A.M. to 4 P.M

Dinner is served every night

Sunday – Thursday: 4 P.M. – 9:30 P.M.

Friday & Saturday: 4 P.M. – 10:30 P.M.

Happy Hour 7 Days a week at the bar. from 3:00 to 6:30 P.M. Reservations are suggested but not necessary.

Join our E-Club

ESTABLISHED OCTOBER 9, 1984


TONIGHT'S FEATURES
Wednesday January 17, 2018



APPETIZER

CHEF MIKE'S MEAT & CHEESE PLATE 25
Aussie goat feta and stilton blue, High west bourbon salami and speck with quince paste, fresh berries, dark & spicy fudge


FRESH CATCHES OF THE DAY
Prepared Broiled, Blackened or Grilled

YELLOWFIN TUNA 34 SCOTTISH SALMON 29
SWORDFISH 36


ENTREES

1 LB. 35 DAY DRY AGED USDA PRIME NEW YORK STRIP 59
Served ala carte

LOBSTER FRA DIABLO 44
Claw and Knuckle meat in a spicy tomato sauce with lobster and mascarpone ravioli


DESSERT

RASPBERRY OR MEYER LEMON SORBET 8

Happy Birthday To Dawn also Happy Anniversary To Stacey & Matt From The Entire Staff At Runyon’s!!

Make Your Valentine’s Day Reservations At Runyon’s Today!