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Runyon's 3-Course Summer Special

CHICKEN FRANCAISE
Served with mashed potatoes and fresh vegetables

PRIME FILET MIGNON BOLOGNESE
Ground prime Filet Mignon, bolognese sauce, linquini, Parmesan cheese

PECAN CRUSTED RAINBOW TROUT
Served with mashed potatoes and fresh vegetables, lemon beurre blanc

STEAKHOUSE SALAD
Grilled prime rib filet tips, chopped romaine, cherrywood smoked bacon, heirloom tomatoes, crumbled bleu cheese, wontons, candied pecans

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