Saturday, June 12, 2021

APPETIZERS
CRISPY BONELESS PORK “WINGS” 14
Crispy boneless pork loin bites marinated in house hot sauce, celery and stilton bleu cheese dressing

WATERMELON SALAD  15
Fresh greens, rainbow watermelon, stilton bleu cheese with a pistachio lime vinaigrette

BOURBON STREET BACON 13
Charbroiled dry aged cherrywood smoked bacon, strawberry bourbon caramel, crushed peanuts


FRESH CATCH OF THE DAY
Prepared Broiled, Blackened or Grilled

SCOTTISH SALMON 34        SWORDFISH 36

FRESH CATCH SPECIALTY TOPPINGS

PONCHARTRAIN 13
Colossal lump crabmeat, shrimp, garlic, mushrooms,
white wine, slivered almonds

OSCAR 13
Colossal lump crabmeat, asparagus, bernaise butter

ENTREES
PINEAPPLE ROASTED SWORDFISH 38
Coconut polenta, lime gremolata, coconut pineapple gastrique

TARRAGON ROASTED SHRIMP
35
Meyer lemon ravioli, crispy shallots, extra virgin olive oil

KEY WEST SHRIMP ROLL 26
Butter toasted brioche roll, poached shrimp, key lime poppy dressing, old bay chips

18 OZ. PRIME BONE IN NEW YORK STRIP 59
Horseradish mashed potatoes, bordelaise sauce

22 OZ. PRIME COWBOY RIBEYE STEAK 69
Served a la carte

DESSERT
SORBET SELECTION
9
Blackberry Cabernet or Lemon

Happy Birthday To Denise, Savannah, Marvin, Jay, Courtney, Karen, Connor & Patte,
 Happy Anniversary To Patty & John, Christine & Edward And Debby & Randy Also
Congratulations To Darryl On Your 2nd Retirement, Congratulations Alexander & Anthony On
 Your Graduation From The Entire Staff At Runyon’s!