TONIGHT’S FEATURES
Saturday, November 21, 2020

APPETIZERS
FRESH FLORIDA JUMBO STONE CRAB CLAWS
 
28 per claw

FRESH FLORIDA LARGE STONE CRAB CLAWS 
21 per claw

CAPRESE SALAD 13
Heirloom tomatoes, fresh mozzarella, arugula, balsamic glaze, pesto

BOURBON STREET BACON 12
Charbroiled dry aged cherrywood smoked bacon, strawberry bourbon caramel, crushed peanuts

FRESH CATCH OF THE DAY
Prepared Broiled, Blackened or Grilled
SCOTTISH SALMON 32                  BARREL FISH 32

FRESH CATCH SPECIALTY TOPPINGS
PONCHARTRAIN
Colossal lump crabmeat, shrimp, garlic, mushrooms,
white wine, slivered almonds 13

OSCAR
Colossal lump crabmeat, asparagus, bernaise butter 13

ENTRÉES
 22 OZ. PRIME GARLIC ROASTED COWBOY RIBEYE STEAK 62
Bordelaise, cheddar hash, fried egg

OLD BAY DUSTED BARREL FISH 34
 Creamy clam & tomato risotto, buttered peas

DESSERTS

SORBET SELECTION 9
Citrus or Raspberry

Happy Birthday Wishes To Sarah, John, Larry, Kelly, Walter, Gary & Alaina Also Happy Anniversary To Cindy & Danny, Deborah & Claudio And Laine & Effie Congratulations To Jenn & Morgan From The Entire Staff Of Runyon’s!